One of my ex-schoolmate has been asking me what is the brand of the paste that I am using to make my fried tomyam beehoon and this is the answer:
Ive tried on an another brand (I'm not gonna tell what is the brand but a hint for you to guess 'with a bird' as their logo) does not taste as good as this when you used that to make fried tomyam beehoon.
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