Fried Oyster-O'chien (Relau-Taman Bendera kopitiam)

I used not to eat fried oyster because I hate the oyster texture but two years ago I had my first try on o-chien at Jelutong market I started to fall in love with it. Soon after bf took me to try an another o-chien in town near prangin mall the road side kopitiam where they served the best koay teow th'ng the o'chien taste good. And when there's an o'chien stall open at the eateries near my house we had a try on it..and guess what this o'chien taste way better than the two places where I had the o'chien before. The price is cheap and potion is big.