Found this blog while I was goggling the recipe for huat kuih...I love her recipe and it is easy to follow too! Please click the link below to access to the useful blog for the recipe you need :) Happy browsing!
Rose's Kitchen
I Love Cooking..Most of my recipe is from my mommy dearest and some I learned it online (from blogs). I love to share my passion for cooking with everyone out there no matter where are you from. If you love my cooking do become my follower, you are most welcome to leave in any +ve comment here and if you need any reference please do not hesitate to drop me a note...
Showing posts with label Info. Show all posts
Showing posts with label Info. Show all posts
Monday, September 9, 2013
Monday, September 19, 2011
Tom Yam Paste
One of my ex-schoolmate has been asking me what is the brand of the paste that I am using to make my fried tomyam beehoon and this is the answer:

Ive tried on an another brand (I'm not gonna tell what is the brand but a hint for you to guess 'with a bird' as their logo) does not taste as good as this when you used that to make fried tomyam beehoon.
Ive tried on an another brand (I'm not gonna tell what is the brand but a hint for you to guess 'with a bird' as their logo) does not taste as good as this when you used that to make fried tomyam beehoon.
Friday, September 16, 2011
Check this out!
Found this website and I guess it will be very useful to those who like to cook but uncertain on the name for the spices / herbs that we need to use in our daily cooking...Check it out
"Wai Yee Hong-Bringing The Orient To You"
"Wai Yee Hong-Bringing The Orient To You"
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