19-9-2011 Tom Yam Fried Rice

I still have a half bottle of the tomyam paste left over from my tomyam beehoon cooking last week and still have some leftover rice in the fridge so I ended up making TomYam Fried Rice. I add in whatever I have in the fridge...Cabbage,Carrot (shredded), crabstick,hotdog,bunga kantan (ginger flower/torch ginger bud), red bird eyes chili, onion and some kaffir lime leaves. I just throw everything in to the wok and start to fried and voila! My BF love it so much!